- Denne musserende vin lavet af Aglianico-druer passer fremragende til løg-tortilla eller kikærte-curry
- For den krævende vinelsker fremstår denne vin fra Kampanien særdeles kompleks
- En ideel musserende vin, perfekt til en snack
Aglianico Rosato Paestum Il Fric Frizzante Sui Lieviti M.F. Bio - Casebianche
Diese Aktion läuft bis zum 31.12.2030 23:59.
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Mer informasjon om Aglianico Rosato Paestum Il Fric Frizzante Sui Lieviti M.F. Bio - Casebianche
The elegant Aglianico Rosato Paestum Il Fric Frizzante Sui Lieviti M.F. Bio from the House of Casebianche pours a luminous purple-red into the glass. The perlage of this sparkling wine shimmers in the glass. The nose of this sparkling wine from Campania captivates with notes of strawberry and raspberry. Its fruit-rich character makes this wine particularly special.
On the palate, the Aglianico Rosato Paestum Il Fric Frizzante Sui Lieviti M.F. Bio by Casebianche opens beautifully dry, full-bodied, and aromatic. The balanced sparkling wine is characterized by an exceptionally creamy texture on the tongue. The finish impresses with notable length. Once again, hints of strawberry and raspberry emerge. In the aftertaste, mineral notes from the clay-dominated soils add to the complexity.
Vinification of Aglianico Rosato Paestum Il Fric Frizzante Sui Lieviti M.F. Bio by Casebianche
The basis for the balanced Aglianico Rosato Paestum Il Fric Frizzante Sui Lieviti M.F. Bio from Italy are grapes of the Aglianico variety. In Campania, the vines that produce the grapes for this wine grow on clay soils. When fully ripe, the grapes for the Aglianico Rosato Paestum Il Fric Frizzante Sui Lieviti M.F. Bio are harvested exclusively by hand without the assistance of coarse and less selective machine harvesters. After manual harvest, the grapes are transported as quickly as possible to the winery. Here, they are sorted and gently crushed. The fermentation of the base wines then follows.
Food pairing recommendations for Casebianche Aglianico Rosato Paestum Il Fric Frizzante Sui Lieviti M.F. Bio
Enjoy this organic sparkling wine from Italy best when very well chilled at 5 - 7°C as a companion to pumpkin casserole, spinach gratin with almonds, or leek soup.
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